Role DescriptionAs a food technologist, you will be responsible for the research and formulation for new raw materials and products, which will lead to developing new products based on trends and client wishes. In addition, you will be a technical sales support to the clients, by explaining the products in depth.
Responsibilities- You will be responsible for the research and development of new food supplements - You will actively research new trends in the food market - Work cross functionally with the sales and quality teams and assist where needed - Be the technical sales support the clients.
Requirements- A Master in Food Sciences or anything related - Relevant experience in food and health - Great stress resistance - Fluent in Dutch, English and French
Are you interested and do want to apply for this role, please fill out your application via the apply button below and contact Elizabeth Bogaert.